Sustainable fishing
Coinrefri acts
in the present
while thinking of the future.
Certifications
Since 2019 we have the following certifications:
Sustainability reminds us that nature is not an inexhaustible source of resources, so its protection and rational use are essential.
Sustainability is promoting the development of communities to achieve a fair balance between work, quality of life and the preservation of species on earth.
At Coinrefri SRL we promote sustainability to generate equitable economic growth for all without damaging the environment.
The Giant Squid fishery is the second most important fishery in Peru, both in terms of catch volume and export quantities.
Thus, hake would become the first fishing resource in the country to achieve this remarkable distinction, and the second resource in Latin America to be recognized for its proper and healthy exploitation in the country.
The WWF Peru and its Marine Programme promotes the sustainability and transparency of industrial fishing in the country.
Squid
Projects:
Best Aquaculture Practices
The BAP certification recognizes the excellence of the production processes, the safety standards, respectful and fair labor practices, the environmental care and the social responsibility that are developed within a company.
The main international retail chains abroad require this certification to guarantee the quality and safety of the product they offer their customers.
At Coinrefri we are proud to achieve this certification. Our customers can be sure and trust the quality standards during the trout processing.
Responsible farming practices on farms must be a commitment to transparency with the industry and the consumer.
For the consumer, the benefits they get from a BAP-certified product are related to food safety. Raw material is responsibly produced and covers the entire chain, guaranteeing its traceability.
of Custody Standard?
Thanks to the principles and criteria governing the MSC Chain of Custody, traceability can be promoted in the marketing of fish products from sustainable fisheries with MSC certification.
The product, from its catch to its arrival to the final consumer, goes through a long journey in which several companies belonging to the supply chain are involved. Likewise, each company must be certified so that the product is considered worthy of the MSC Blue Seal.
The certification proves good management and processing practices carried out within the plants for environmentally conscious consumers.
• To verify the product traceability at different stages of the supply chain.
• To distinguish your products in a more competitive market..
• To adapt to the demands of consumers who are increasingly aware of sustainable products.
• To demonstrate to the public and other companies the good resource management.
As an organization, promoting a sustainable fishing model is a priority. The conservation of the sea and its species is everyone's task, but we as direct workers in this industry have the responsibility to communicate and encourage a sustainable market from our country to the world.
WE ARE MEMBERS OF:
